Description

It is said that to `go for tapas` is the Spanish thing. I will accompany you to places away from tourist areas where you can taste the best tapas, the most typical and also atypical which will surprise you. To accompany them, you will discover the aromas and flavours of the best wines which are a perfect complement to the rich Spanish cuisine.

further information

We offer the following routes: Please indicate which one you would like to try : * Route in Triana: To cross the river means for many trianeros to change city. This neighbourhood, famous for being one of the birthplaces of flamenco and bullfighting figures, welcomes its countless streets bars and taverns where to try the most traditional tapas in Seville. * Alternate route: after having been in the 1980s one of roughest place of the city with the largest number of brothels, this district is now the Centre of cultural life and the most alternative environment of the city. Its discovery will delight the most curious and bold. *Route of the abacerias : The concept that was a few years ago outdated, has become fashionable, with numerous and welcoming abacerias offering high quality tapas, delicatessen and the finest cheeses. * Ham route: Star of Spanish gastronomy, the ham is present in most bars and restaurants in Seville. However and as in everything, there are many qualities, so we propose a route to taste the best hams in the region and to know a little more of this so valued element